Pruthi J.S. <br/><br/>
Spices and Condiments   
  

 - 2nd 
 - New Delhi  National Book Trust  1979 
 - Xii,269pgs,21.5cms.Biblo.Photos.Index 
<br/><br/> B   
<br/><br/>  
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Spices-Capsium,Tamrind, Chillies etc
<br/><br/><label>Dewey Class. No.: </label>633.83 Pru/Spi