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1.
Traditional Korean cooking : snacks & basic side dishes / by Noh Chin-hwa. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Elizabeth, N.J. : Hollym International Corp., 1985
Availability: Items available for loan: Asiatic Society of Mumbai (1)Call number: 641.5 Noh/Sna.

2.
A Korean mother's cooking notes / Chang Sun-young ; translated by Kim Mija. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Seoul, Korea : Ewha Womans University Press, 1997
Availability: Items available for loan: Asiatic Society of Mumbai (1)Call number: 641.509519 Sun/Kor.

3.
Eating Korean : From barbecue to kimchi, recipes from my home / Cecilia Hae-Jin Lee. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hoboken, N.J. : Wiley, c2005
Online resources:
Availability: Items available for loan: Asiatic Society of Mumbai (1)Call number: 641.59519 Lee/Eat.

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