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1.
Nutrition in Industry. by
Edition: 1st
Material type: Text Text
Language: English
Publication details: Canada International Labour Office 1946
Other title:
Availability: Items available for loan: Asiatic Society of Mumbai (1)Call number: 641 Int/Nut.

2.
Family Fare : Food Management and Recipes. by
Edition: 1st
Material type: Text Text
Language: English
Publication details: Washington U.S.Government 1950
Other title:
Availability: Items available for loan: Asiatic Society of Mumbai (1)Call number: 641 USD/Fam.

3.
Diet and Commonsense. by
Edition: 1st
Material type: Text Text
Publication details: London Chatto & Windus 1936
Other title:
Availability: Not available: Asiatic Society of Mumbai: Damaged (1).

4.
Illustrated Foods of India A-Z by
Edition:
Material type: Text Text
Publication details: New Delhi Oxford University Press 2009
Other title:
Availability: Items available for reference: Asiatic Society of Mumbai: Not For Loan (1)Call number: 641.95403 Ach/Ill.

5.
Food in History. by
Edition: 1st
Material type: Text Text
Publication details: London Eyre Methuen 1973
Other title:
Availability: Items available for loan: Asiatic Society of Mumbai (1)Call number: 641 Tan/Foo.

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